Jeff Harmening
Analyst · Bank of America. Please go ahead
Thanks, Jeff and good morning, everyone. Fiscal 2018 represented an important step in returning General Mills to sustainable top line growth. We finished the year on a positive note in the fourth quarter delivering top and bottom line results that met or exceeded our most recent guidance, including a third consecutive quarter of organic net sales growth as well as strong growth in profit, margins and earnings per share. We made significant progress against our global growth priorities in fiscal 2018. We competed more effectively improving our organic net sales trends by 400 basis points over the course of the year. We enhanced our capabilities in e-commerce and strategic revenue management and we moved to reshape our portfolio for future growth with the acquisition of Blue Buffalo, a fast-growing, highly profitable business that is leading the transformation of the U.S. pet category. We are pleased with our broad-based top line performance and we know there is more work to do to address rising costs and deliver better results on the bottom line. As we turn to fiscal 2019, we will continue to follow our Consumer First strategy and invest behind our global growth priorities to accelerate our topline growth again. We are also keenly focused on maintaining our efficiency in this more inflationary cost environment, and we have initiatives underway to help protect our profitability and continue to drive cash flow. On Slide 5, you can see the key financial performance metrics for our fourth quarter. Net sales totaled $3.9 billion, up 2% from last year. Organic net sales increased 1%, driven by a positive net price realization and mix across all four segments. We saw particularly good net sales performance on our accelerate platforms, including Snack Bars, Häagen-Dazs, and Old El Paso. Importantly, we gained share again in U.S. cereal in the quarter despite a double-digit reduction in merchandising. And we grew our U.S. yogurt market share in the quarter for the first time in 3 years. Segment operating profit in the quarter totaled $727 million, up 7% in constant currency reflecting favorable net price realization and mix, benefits from cost saving initiatives and lower SG&A expenses. Adjusted operating profit margin increased 170 basis points versus last year. In addition, adjusted diluted EPS totaled $0.79, an increase of 7% in constant currency. This result included a 7 point headwind from higher net interest and shares related to Blue Buffalo financing. Turning to the full year results, fiscal 2018 net sales of $15.7 billion were up 1% as reported and were flat to last year on an organic basis. Organic sales growth in our convenience stores and foodservice and European and Australian segments was offset by declines in North America retail and Asia and Latin America. From a platform standpoint, net sales growth was led by our Natural & Organic, Snack Bars, and Häagen-Dazs businesses, while yogurt declines moderated significantly from year ago trends. Total segment operating profit of $2.8 billion declined 6% in constant currency. We delivered another strong year of HMM savings and we reached our restructuring savings goal. However, those results were not enough to offset unexpectedly high freight and raw material inflation, increases in other operating costs and higher merchandising. Full year adjusted operating profit was down 90 basis points. Adjusted diluted EPS were $3.11 essentially matching year ago levels in constant currency. This included a 2 point headwind from incremental interest in shares related to the Blue Buffalo financing. Finally and importantly, we delivered an excellent year of cash generation with free cash flow up 28% over year ago levels. Earlier this year, we outlined three global priorities to return our business to consistent topline growth; compete effectively everywhere we play across all brands and geographies, accelerate growth on four key platforms we have leading brands, capabilities, and attractive margins; and which play in faster growing categories, and reshape our portfolio for growth through acquisitions and divestitures. We made progress against each of these priorities in fiscal 2018. Most of the improvement in our organic sales growth last year was driven by competing more effectively around the world. At the beginning of the year, we said we would grow our global cereal business in fiscal 2018 and we accomplished that goal. We grew retail sales and market share in the U.S. behind strong marketing campaigns like Good Goes Round on Cheerios and Unicorn Marshmallow news on Lucky Charms. We secured increased in-store displays at higher price points resulting in improved merchandising performance, and we launched the biggest innovation in the U.S. category this year with chocolate peanut butter Cheerios. CPW net sales were flat in constant currency in fiscal 2018 with growth in Asia and the Middle East offset by declines in the Western Europe and we grew cereal in our Convenience Stores & Foodservice segment, including K-12 schools and colleges and universities leveraging our strong taste brands like Cinnamon Toast Crunch, our broad portfolio of gluten-free cereals, including Cheerios and Chex and our granola brands led by Cascadian Farms. In U.S. yogurt, our goal was to significantly improve our performance by innovating in faster growing segments of the category. Thanks in large part to our Oui by Yoplait and Yoplait Mix-in innovations, the two biggest launches in the category in fiscal ‘18, we dramatically reduced our net sales declines and drove share growth in the fourth quarter. We also competed more effectively in fiscal ‘18 across a number of regional businesses. We got in the zone on merchandising in the key seasons on our U.S. soup, refrigerated dough and dessert businesses, and we supplemented that with targeted investment, including a new advertising campaign on Pillsbury and a new line of Progresso organic soups. As a result, we saw significant improvement in retail sales performance and we grew market share in aggregate on these businesses for the year. Also on our Wanchai Ferry frozen dumplings business in China, we launched premium innovation and expanded distribution, helping drive double-digit top line growth in 2018. As consumers rapidly evolve the way, they buy their food our e-commerce capability is becoming increasingly critical to our ability to compete successfully and we are continuing to leverage our advantage in this space. Our global e-commerce business grew at almost 50% in fiscal 2018, including nearly 70% in North America. Our full basket market shares online continue to over-index relative to the fiscal stores in both the U.S. and Europe, and General Mills is seen as the key strategic partner for our e-commerce retail customers bringing differential insights and solutions to drive growth. On our four accelerate platforms, Häagen-Dazs, Snack Bars, Old El Paso and Natural & Organic, we expanded distribution, launched innovation, and increased brand awareness in fiscal 2018, laying the foundation to accelerate their growth in 2019. Häagen-Dazs retail sales were up double-digits in 2018 as we broadened distribution of mini-cups and stick bars across Europe and Asia, modernized the brand with the rollout of new packaging and a global advertising campaign and continue to launch remarkable innovations like Green Tea Mochi, peanut butter flavors and limited edition flower flavors. Retail sales for our snack bars were up low single-digits in fiscal 2018 with growth across all geographies, including North America, Europe, Asia and Latin America. New layered bars and soft baked filled squares generated growth for Nature Valley in the U.S. and our businesses in Europe and Mexico leveraged our U.S. product pipeline to accelerate Nature Valley sales. Fiber One has been a drag on results in the U.S. as we right-sized the business and focused our shelf presence on the best turning items. But we saw excellent growth for Fiber One in Europe and Australia, where the brand is relatively new by expanding distribution and driving brand awareness with increased media support and increased availability and awareness drove strong double-digit growth for Lärabar in the U.S. and our Pillsbury snack bar business in India. Old El Paso performance in 2018 was mixed, with overall retail sales up low single-digit digits. Retail sales in Europe and Australia were down modestly as more competitive category dynamics in France and Australia offset good performance in the UK and Nordics. We drove retail sales growth in North America behind our Anything Goes In campaign as well as execution of initiatives to secure front of store display allowing us to reach the Old El Paso consumers before they pass the produced aisle. For our North American Natural & Organic portfolio, retail sales were up mid single-digits in 2018, which represents a slowdown from the prior year as we exited some tail SKUs and channel-specific product lines. We continue to see stronger growth in our core products such as Annie's Mac and Cheese and bunny grahams, Cascadian Farm’s cereal and EPIC meat snacks. Beyond measured channels, our Natural & Organic brands are driving our growth in e-commerce as early adopters for food online tend to over-index toward Natural & Organic brands. Overall, these four platforms led our growth in fiscal ‘18 and I am confident we will see them accelerate in 2019 as we invest a lot of innovation, expand distribution and increase brand awareness. Our third global growth priority is reshaping our portfolio for growth and we took a major step in this direction in fiscal 2018 with the acquisition of Blue Buffalo, the leading brand in the fast-growing wholesome and natural pet food category in the U.S. The transaction closed on April 24 and we are moving full steam ahead with our transition plans working to bring General Mills expertise to bear where it’s needed and ensuring we stay out of their way when it is not. I am very pleased to report that Blue Buffalo’s solid business momentum has continued. Year-to-date through April, net sales continue to grow double-digits driven by expansion in the food drug and mass channels and aggressive growth in e-commerce, which are more than offsetting declines in the pet specialty channel that are in line with our expectations. This spring, we successfully started up our new treat facility in Joplin, Missouri and we expect to start production at the new Richmond, Indiana factory at the end of the summer, which will help us fuel further distribution expansion. I am confident in our ability to deliver on our plans for continued growth for Blue Buffalo in fiscal 2019. Billy Bishop will share more about those plans at our Investor Day event in two weeks. On that note, let me review our company’s three key priorities for fiscal 2019, which are summarized on Slide 11. First, we plan to grow our core by competing more effectively and accelerating our differential growth platforms. We expect to deliver further improvement in yogurt in 2019 as we continue to drive innovation in faster growing spaces in the category. We are launching some fantastic new products around the world this year, including a new platform in the U.S. that offers consumers a modern approach to weight management by delivering a simply better yogurt with high protein and less sugar. We will continue to compete more effectively in cereal in 2019 behind great consumer news and innovation like Cheerios Oat Crunch, that’s hitting the U.S. shelves this month. We have strong plans across many regional brands, including new product news on Totino's hot snacks, Progresso soup, Betty Crocker desserts and Wanchai Ferry dumplings. In total, we expect to grow our global net sales from innovation in fiscal 2019. We also expect to improve our growth in emerging markets, which underperformed in fiscal 2018. With lingering effects from Brazil’s enterprise reporting system implementation now behind us, we expect to see better results in Latin America in 2019 and we are investing in accelerate plans for Häagen-Dazs and Snack Bars in Asia. On Old El Paso, we will build on the strong 2018 fourth quarter in Europe and Australia driven by new gluten-free tortillas and will strengthen our Natural & Organic business with news on Annie’s Mac and Cheese as well as increased distribution on core EPIC meat bars and new EPIC performance bars. We will tell you more about all of these and other 2019 accelerate initiatives at Investor Day. Our second key priority is to successfully transition Blue Buffalo into the General Mills portfolio. Our focus in fiscal 2019 is on continuing the expansion into the food, drug and mass channel, while pressing our advantage in e-commerce and maintaining our strength in the important pet specialty channels. We will also ensure smooth startup of the Richmond facility and we will grow the BLUE brand’s relevance with pet parents behind superior communication and brand building support. We are confident that by leveraging the best of Blue Buffalo and General Mills will continue this business’ track record of double-digit top line growth and even faster bottom line growth in fiscal 2019. Our final priority for 2019 is to deliver our commitments on profit and cash by executing with excellence across the organization. To combat elevated input cost inflation, we will increase our cost of goods HMM savings this year driven by full year benefits from our new global sourcing initiative. We will also begin the process of streamlining our North American logistics network, taking miles out of our system and optimizing inventory levels. Beyond HMM we will look to drive price realization by leveraging our strategic revenue management capability. We came a long way in fiscal 2018 to build our SRM expertise. We hired an expert in the beverage industry to lead this effort, we brought in other external hires and combined them with internal talent who knows General Mills and our categories and we have developed systems, analytical tools and consistent methodology for identifying the best opportunities for price realization by brand and geography. In fiscal ‘19 we are taking actions against these opportunities leveraging a wide range of SRM levers including price pack architecture changes, trade optimization, mix management and list price increases. As we expect slightly higher benefits from assets, we expect slightly higher benefits from price mix in fiscal 2019 compared to last year. We will also look to build on our track record of cash generation by capitalizing on opportunities to further decrease our core working capital. With those priorities in mind and including the addition of Blue Buffalo, we expect to deliver on the fiscal 2019 targets laid out on Slide 12. Namely, we expected net sales to increase 9% to 10%. We are targeting 6% to 9% growth in adjusted operating profit and constant currency and we expect constant currency adjusted diluted earnings per share to range between flat and down 3% reflecting the investments we are making to build capabilities and accelerate growth as well as the impact of purchase accounting from the Blue Buffalo acquisition. With that, I will turn it over to Don Mulligan to review our fiscal 2018 results and 2019 outlook in more detail.