Allen Shiver
Analyst · BMO. Please go ahead
Thank you, J.T., and good morning. Before we begin, I will review this past quarter and year, I want to take a moment command our Flowers’ team for their hard work. 2018 was year two in our five year journey to reposition Flowers Foods as a national consumer focused food. Substantial progress was made against our strategic priorities even as the team navigated unexpected disruptions. I’m confident Flowers is well positioned to drive shareholder value. We have leading brands and a national footprint in a large and stable category. Our scale and relevancy with our retail partners enables us to leverage our distribution platform to strategically add differentiated products to our portfolio and drive profitable growth. Now turning to the quarter. Overall, our fourth quarter performance was consistent with our expectations. Our brand portfolio is performing well. Once again, we achieved record market share for the quarter. We gained market share and buzz the loaf and breakfast segments. In each of our top three bread brands, Nature's Own, Dave's Killer Bread and Wonder increased their share of the category. I want to point out that we have accomplished the share gains with less promotional activities this quarter compared with the year ago. I'm pleased with the top-line. However, earnings growth remains a major focus for our team. Commodity and transportation cost have been still headwinds to margin over the past two years. We have been able to partially mitigate these headwinds to our savings initiatives which have offset more than $80 million of these costs since 2016. In addition to attacking our cost, we have taken pricing where appropriate. We continue to review pricing market-by-market and we will adjust when necessary. We made progress on our strategic goals last year, and you will see us continue to execute on our sentential playbook. In 2019, we will continue to drive focus on three main priorities. First, we are invigorating our core brands to profitably drive share, capitalizing on adjacencies and improving supply chain productivity to improve margins. First, we have a focus on profitably growing share by continuing to reinvigorate our core brands through innovation and marketplace execution. The renewed focus we have put on our highest potential brand has led to additional space and improved shelf position. This is helping us grow sales in expansion markets as well as gain share in core markets. We believe that has the retail landscape evolves and omnichannel shopping increases, the strength of our leading national brands and our reputation for serving the market will only become more important. Today, Nature's Own is a number one lope bread brand in the category and strong consumer response to the recently introduced Nature's Own Perfectly Crafted is driving incremental market share for the brand. DKD is the number one and the organic segment that is driving growth in the entire category. We have been pleased with the rollout of DKD's breakfast items and Wonder's powerful brand recognition continues to be a driver of market share growth. We know our brands must continue to be market leaders, to help ensure that we have significantly increased our investment in innovation and in marketing. Our marketing team is focused on translating unique consumer insights into innovation and brand loyalty. These efforts combined with our continued excellence in service to the market is how we intend to drive consumer demand and profitable growth. Our next strategic focus is capitalizing on adjacencies. The large size of the category over 30 billion will provide ample opportunities for substantial growth. We continue to look for strategic M&A prospects in underdeveloped product segments and geographies that leverage our competitive advantages and align with our value creation strategies. Our recent focus has been extending our portfolio beyond traditional loaf breads. We have been very pleased with DKD's move into the breakfast segment. We are also growing share in this segment for the Sun-Maid license. It's only been 8 week since the Canyon acquisition close and integration is going well. The rollout of the brand across our DSD network is already underway and we will continue to ramp up during 2019. As we increased capacity in the Canyon Bakery. Canyon Bakehouse demonstrates execution against our strategic priority to capitalize on adjacencies. We believe Canyon provides incremental growth and allows us to leverage our banking expertise through our distribution network and retail partnerships to reach more consumers and increased brand equity. And the final and important strategic focus is increasing supply chain productivity to improve margins and drive earnings. Over the past two years, our team has done a great job realizing significant savings from various initiatives under Project Centennial. As part of this, we have developed better methods to identify savings opportunities and track our progress. This new processes are now a core capability that will help drive our ongoing productivity programs. We are also working on a multi-year supply chain optimization project to address our fixed cost structure. This initiative is essential to achieving our long-term margin targets and enhancing returns on our capital investments. One important aspect of this project is taking a sharper look at contribution margins across different channels and product lines. In many of our bakeries, a single production line can produce a variety of products for branded, store branded and non-retail segments. Our objective is to take advantage of this flexibility and optimize for higher value production visions. One example of this, is a high-speed bun line, we installed in our Oxford, Pennsylvania bakery. This allowed us to better utilize the infrastructure at the Oxford bakery and to close the less efficient bakery in Brattleboro, Vermont. Another example is we are adding organic production capabilities for one of our bakeries in the Northeast. When this project is completed, we can improve service to the Northeast market, while also lowering transportation costs. In summary, our supply chain optimization project is a major opportunity for the Company and we believe the steps that we are taking, will drive significant productivity improvements. As we work towards our 2021 margin targets. I do want to give you a brief update on our snack cake business. Improving this business will continue to be a major initiative in 2019. We are already making significant progress, streamlining the product assortment, improving price mix and exiting low margin business. Now it's about driving growth. We have a solid pipeline of new cake products and we look forward to improved results in 2019. To recap, we have made important progress in 2018, we have reinvigorated the company and we are laying the foundation for sustainable, profitable growth. We have reduced cost and added new capabilities that have helped partially mitigate inflationary pressures. Our team continues to work towards our long-term goals and deliver shareholder value. As we enter 2019, our 100th year, we have confidence in Flowers Foods’ continued growth. The bedrock of our business is our portfolio of leading fresh bakery brands headlined by Nature's Own, the number one loaf bread in the U.S. By reducing fixed cost and improving productivity in our bakeries, we believe our team is taking the right steps to drive free cash flow from our business. With this cash flow, we can invest in growing segments and leverage our distribution capabilities, our manufacturing scale and retail relationships to grow earnings and shareholder value. Now, I will ask Steve to review the financials and provide our outlook for the rest of the year. Steve.