Allen Shiver
Analyst · Stephens
Thank you, J.T., and good morning, everyone. Thank you for joining the call. We have had a busy quarter. Flowers is the Company in transition and change is taking place. It’s an exciting time and we see opportunities in all areas of the business. I am proud of the way that the team is tackling challenges around and finding creative ways to improve our business and drive growth in the future. I am confident the actions that we are taking today, will make us a better and a stronger company tomorrow. So let’s get started. In the second quarter, we continue to execute on our strategic priorities. We're taking actions to lower our cost structure, reinvigorate our core business and enhance the long-term growth trajectory of our brand portfolios. Our team is driving hard to deliver on these priorities with the goal of creating greater value for shareholders. Summarizing the results for the second quarter, excluding the divestiture, sales were down 40 basis points and adjusted earnings per share were $0.24. Early wins from our costs savings initiatives along with improvements in manufacturing efficiencies helped us overcome the margin impact of softer than expected sales growth. As for category trends, the fresh packaged bread category was down 70 basis points in dollars and 1.5% in units for the quarter. Our competitive position in the category improved and we gained share in both dollars and in units. In the second quarter, our market share for the category was 15.4%, which is a record for Flowers. It's important to point out that we operate in a big market. Across the Grocery Store segment, fresh bread is the third-largest category. Many of our brands already have a strong competitive position. We're focused on opportunities to grow in segments of the categories, but we are underdeveloped, with new products and strategic acquisitions. Dave's Killer Bread is driving our share gains in the Specialty Premium segment and Breakfast segment. While Wonder and Nature's Own grew share in white and soft variety loaf segments. Our Cake Share has been under pressure for the past several quarters. This is due in part to competitiveness in the market, but we've also seen losses in commodity type products, and products that lack brand strength. We're addressing these issues by improving the manufacturing efficiency of our cake operations and developing products with clear points of difference and consumer appeal. For example, the right size or cake production capacity, we are closing our Winston-Salem facility in early October. This was a difficult decision because of the impact it will have on our team members. We're doing all we can to support them during this transition and are committed to treating all the affected employees with dignity and respect. However, this decision was absolutely necessary to protect our long-term competitive position and improve efficiency across our cake operations. With Tastykake, we're putting more support behind our brand with marketing partnerships and new varieties to grow sales, keeping the brand fresh and exciting. Consumer interest in fresh organic breads is strong and DKB is a growth driver in our portfolio. It's been a year, since we introduced DKB to our direct store delivery network and we continue to see growing units per store and steady distribution gains. During the quarter, we launched four new organic breakfast items under DKB. With this introduction, we're focused on growing our share of the almost $2 billion Breakfast segment, which for us is an undeveloped area of the category. This underlines the potential to expand into other segments of the category with the DKB brand. Still we are realistic about the current marketplace. As we're seeing across the packaged foods category overall consumption in the bakery category is down. This is putting pressure on volumes and our revised guidance reflects its reality. As a result, we are increasing the urgency of our costs cutting efforts and our focus on product innovation, which leads me to Project Centennial. We’ve reducing costs and simplifying the business to generate savings to invest in our brands and create a platform for growth. As we've said our target is to deliver net EBITDA margin expansion of at least 250 basis points by 2021. Our 2016 sales base of just under $3.9 billion that translates to approximately $100 million of annualized savings. These savings are net of investments back into the business to enhance and strengthen our operations, our brands and marketing. To capture these savings, our team is addressing cost throughout the Company, including purchase goods and services, organizational structure and operations. For purchase goods and services, we have targeted annualized savings of at least $45 million on our indirect spend. We are on track and expect to achieve our target by mid-2018. Our new organizational structure is in the process of being implemented and we will begin to realize savings starting early in 2018. Last month, we put into place a voluntary separation program that will be completed late in the third quarter. We are also gaining momentum with a number of initiatives designed to simplify operations and improve efficiencies. This includes continuous improvement in supply chain optimization. Closing the Winston-Salem facility is an example of streamlining the supply chain. Beyond cost savings, we are making progress with other initiatives under Project Centennial. We successfully contracted with third parties to expand the distribution of products in the Midwest and other areas where our distribution is limited. We are also developing a more streamlined brand assortment that will eliminate lower margin SKUs. We expect to implement the new product assortment by the end of this year. I am encouraged by the transformation that is underway here at Flowers at all levels of our Company. The world is rapidly changing and Flowers is changing as well. We are implementing new processes and actions daily and momentum is building. You'll be hearing more about Project Centennial at our investor briefing in New York on September, 27. Now I'll ask Steve to review our financials.