And Jennifer, just to be clear, I think problems are going to increase, I mean, just as things if we go deeper into this pandemic and that you know, problem don’t necessarily equal losses, I mean, problem means you get your risk rate 10, for example, take hotels, I expect to see some increases in hotel problems, mainly because there were a couple of those - you know, if you look at that segment, I think we got in round numbers 21 as I recall, 21 different properties, and 7 were constructions, let’s say a third were construction and a couple that moved out from construction into operation and you know, we'll move those to problems until we see how they go, you know, they're probably not going to open until you can be confident, say a 15% occupancy number, that's when we're finding that hotels are opening, they could cover overhead around 35. Again, producing some cash flow at 50%. And so you know, as those come into - out of construction you know, we're going to immediately move those to problem and that doesn't necessarily no big issues, but they're in our view, they should be considered problems as we look at how they're doing in the early part of their operating status. So you know, that's just one example. You know, restaurants we're going to have to see how that continues to go. I think, you know, I mean, I think Jerry said, I think that you know, the problems there are going to be ones which are, you know, fine noting where you have to sit down, the premium, casual and then probably be other small places. We all got, you know, $100 million of that kind of thing. You know, we - again, restaurant problems haven't been that large. But we continue to see those problems continue to increase as the pandemic goes longer and longer. So, you know, I want to be [indiscernible] we reduced our problems to increase room, we really do think they're manageable. As I've said many times, it's kind of important what to do there in a crisis. But it's not nearly as important as what you do before the crisis. And I feel good about the disciplines that we've had in place, not that we won't make mistakes and you see the energy numbers that we reported, we've got to make mistakes and have made. And I feel really good about the way that we've done our business going into this cycle. Because it's really hard to get your way out of it - and you work going into it.