Robert, thank you very much, and good morning to everyone on the call. Thank you for joining us today. I'm pleased with the second quarter results which showed record revenues for the second quarter. I'm excited about the opportunities that is East has untapped for the rest of 2018. The quarter highlights are the rapidly expanding geographical footprint of Redneck Riviera Whiskey to an even more than expected number of 28 states. The growth of our new wine and RTD canning operations, the continuing re-launch of our Burnside family of whiskeys our financing activities to strengthen our balance sheet and put us on a very sound footing as we continued into Q3, and finally, the overall sales performance of up 90% and shipments of branded products up 70%. Let's now take a deep drive into Q2 performance and our management's business strategy on a unit by unit basis starting with Redneck which because of its importance I will intentionally emphasize. Starting with the Redneck Riviera update, I’d point out that in Q1 when we announced our plans for the first year of Redneck Riviera, we were telling shareholders it was rolled out in five goal states then expanded to 11 and we would pursue other markets later in the year. We quickly blew pass those targets as we met unexpected demand in new areas. Redneck Riviera whiskey is now distributed in 28 states and counties with half of these or 14 states added since the end of the first quarter. Five of these states are so new that our first stocking shipments have not even shifted though they are pending and will go out shortly. Robert Manfredonia, our new VP of National Accounts got us into an amazing lineup of chain store accounts like Safeway, Albertsons, ABC Liquor and Total Wine and added major new territories with Walmart just to name a few. And there is a continuing effort at a rapid pace thanks to Robert's help and the assistance he is receiving from John Rich personally in selling those major accounts. John Rich also works closely with Jarrett sales team. John support sales with radio, television spots, in-store bottle, signings, social media engagement and of course is tremendously well attended concerts. To supplement John's efforts, the Company has brought on additional brand ambassadors including Gretchen Wilson, Granger Smith and Colt Ford who are also supporting the brand. Because of the golden opportunity we had to launch in 28 states and county so early in the brand's development, Steve and I departed from budget and accelerated our spend on staffing marketing and advertising in Q2 and Q3. Specifically, we've quicken those spending on staff in the sales team that can great national brand, supporting our distributors by increased spend on sales and marketing IP, including a 174,000 just on Stanford sales from partners in the first half. And we also spent on dealer incentives to get product on retailer shelves pronto. We have been supporting the retailers adopting us and what we have told of record pace for a new brand with Samson design point-of-sale displays and regional marketing support to speed product off the shelves to consumers. Like our list of new states this upfront spending is coming earlier than planned in 2018, but it will accelerate the brand growth in Q3 and Q4, and we think its shareholder money well spent. Now, I’m going to intrude a bit on Steve Shum and touch on financing as I think the topic is related to understanding the big picture of our Q2 sales push. Steve and I wanted to strengthen our balance sheet to support more aggressive spend on the Redneck launch, provide extra liquidity in case the warrant call was delayed until 2019. Being very mindful of our standing promise to minimize equity dilution, we use creative structuring and supported by friendly shareholders added many millions in capital and capital and liquidity while holding equity dilution to a minimum. Not long afterwards and somewhat unexpectedly, the warrant call was triggered after all bringing in additional cash and eliminating a major warrant overhang. They are not exactly a windfall. This was one of those wonderful times where things go better than planned. Cash not needed as an accelerant for Redneck Riviera growth or for our other brands will be profitably employed towards building our inventory of fast appreciating and highly marketable book spirits well in advance as need. This will both assure future supply and greatly COGs. The successful execution of our financing strategy also adding to our unexpectedly higher costs in Q2 leave us ahead of the game as we approach the seasonally strongest this time of year. Shareholders should remember that according to our contract, when the Redneck brand is sold, fully 50% of our marketing spend is reimbursed off the top from the brand sale proceeds. Steve intends to start providing some color on the magnitude of that number as it becomes more and more material. Other Redneck initiatives are worthy of mention. This week we will be formally announcing and advertising to the trade, a value-added pack or VAP which was developed with Sandstrom. The VAP consists of presentation box along with two free packets of John's beef jerky along with a bottle of Redneck Riviera Whiskey with the Git Down pack spell G-I-T. It's sort of a Redneck food pairing if you will. Jarrett and Robert started taking preannouncement orders last week for late Q3 early Q4 shipment to the VAP and already over 1,009 leader cases. We think the Git Down pack will be a real hit in 2018 through 2019 and will measurably move the needle. As always, we have other ideas and works, we are not ready to talk about. I'll now turn to our business areas in order to provide further granularity. First, I’m going to talk about Burnside. Let's not forget the major opportunity we have with our Sandstrom branded Burnside family of spirits finished hitch barrels of rare Oregon. Our strategy for 2018 is focus on core territory in the Pacific Northwest in California. This is a shift from prior management strategy. I would prefer to be a mile deep and an inch wide, as opposed to a mile wide and an inch deep, and with our growing list of medal wins, I think we can create cold brand status for Burnside. In Q4 working closely with Sandstrom, we're launching a one year long $100,000 plus media by marketing campaign focused almost exclusively on Burnside mostly in the Pacific Northwest. I expect to go into greater detail on our progress with that campaign on the Q3 earnings call. Now, let me just touch briefly on the retail tasting rooms. These tasting room stores has served a strong advertising for our brands and as platform trying out new product ideas on thousands of people per month and as a way to boost acceptance of the Big Bottom line of products, which incidentally was up over 90% year-over-year in wholesale case sales in July. We believe this unit can make a larger contribution. We have added new management, retained the consultant to improve merchandising, invested in more point-of-sales and advertising, bumps staff training up a notch or two, and we are just now in Q3 adding high margin non-alcohol products namely mixers, bitters and syrups used by bartenders and cocktails for our award-winning spirits, and which we hope will ties us in closer with the mixologist community. We are already seeing benefits from our changes. Let me now say a few words about canning, bottling and private label. As we have previously said, 2017 performance in MotherLode was less than planned and our plans to launch wine canning in 2017 did not materialize. After some tough changes this time of an executive manager, we brought in an experienced operational management and the guys who Tom Wood, our VP of operations. After addressing and fully solving design issues with our equipment, the networking with the manufacturer to reengineer it our wine and RTD canning operations were falling on track. We're servicing five wine canning customers and counting. We have customers that we believe will grow organically and will themselves drive these sites growth. During Q2, we benefited from the abrupt liquidation of Sonoma Cider down in California. Figuratively speaking, we swooped in and acquired additional high capacity canning equipment, the 32 had high-speed rotary bottling line, a full Q&A laboratory, chilling and carbonization equipment, complete sleeving and heat tunnel line for labeling cans and bottles, and even a fully TTB cleared can wine brand all to achieve. I’m personally very excited about this equipment coming online, not just for co-packing, but also because of the range of products we can now produce internally. I’d also like to mention that shifting gears here that during the quarter we issued our first single malt and that was then under the Big Bottom label. Before I turn the call over to Steve for review of the financials, I want to touch base on that and a couple of our future growth drivers. We launched our first grade to glass American single malt whiskey with a very limited release. The response was overwhelming as evidenced by awards in national competition. We think American single malt whiskey will be a growing new category and a big part of our future. As we installed the new higher volumes still repurchased with the proceeds of our uplifting last August, we hope to start increasing production volume and turning this into a major product area for East down the road. Let me also mention that our Sandstrom branding program is continuing. For example, we are in the process of rebranding our fruit-infused whiskey lineup which includes our Marionberry and Cherry product that have such a great following in Oregon. We are still early in the process, but anticipate an exciting release for both of these products. Finally, I just like to mention we are also planning the 10-year anniversary edition of our Burnside Bourbon known as Buckman and we have plans to create a Burnside malt product as well and brand extensions of our Portland Potato Vodka. So please stay tuned for those. With that said, let me turn the call over to Steve to run you through the financials. Steve?