Steven Spinner
Analyst · Guggenheim Securities
Good afternoon. Thank you, Halie and welcome to the team. As many of you may or may not know, Halie O'Shea is UNFI's new Director of Investor Relations and Corporate Strategy, so welcome. We are pleased with UNFI's execution of our strategic initiatives in fiscal 2016. Three years ago, we made the strategic decision to shift our business from a focus on center of the store to capture the faster growing fresh and good-for-you proteins, specialty cheese, deli and produce. This year, we have started to see the work and strategic investments behind this initiative pay off. During a year when we faced a more volatile and competitive marketplace, we have grown our fresh business to represent approximately 15% of our total sales. Our net sales grew 8% adjusted for the termination of a customer distribution contract and the second quarter fiscal 2015 reduction in net sales were 3.5% on a GAAP basis and EBITDA was $295.1 million, with GAAP net income of $125.8 million. Importantly, this was accomplished despite industry challenges, including slower same store sales growth rates across many key customers, less inflation and competitive pricing dynamics. In addition, as many of you know, we started the year with a strong headwind as a result of our decision to terminate a significant customer relationship. We also generated cost savings and greater efficiencies across the organization. In fiscal 2016, we delivered exemplary customer fill rates and our productivity improved by 5%, while our transportation costs were down 6%. On-time deliveries which we track through onboard computers installed throughout our network, also improved over 94% on time, which is truly astounding. We generated $255.2 million in free cash flow, which is the most we've ever generated in a fiscal year and over $300 million better than fiscal 2015. As previously announced, during the year, UNFI secured over $1 billion in customer contract expansions and renewals. Going forward, our team remains intently focused on our strategy of building out our fresh and specialty product offering to our mission of providing retailers, e-commerce and food service customers with the most comprehensive selection of better-for-you consumer products. In the past 12 months, we have made great strides in our building out the store strategy through the acquisition of four exciting and uniquely positioned companies including Haddon House specialty foods, Global Organic, Nor-Cal and Gourmet Guru. UNFI is now positioned as a large national provider of fresh produce, proteins, bakery, deli, specialty and natural products with a fully deployed service-based sales team in both the United States and Canada. For retailers, UNFI makes it easy to source and deliver products for everything that is healthy and better-for-you across all channels with single point of distribution for fresh and grocery, highly efficient distribution network, no more than 200 miles from 75% of the U.S. and Canadian markets. Full service merchandizing team with over 1,000 associates in the field working on behalf of manufacturers and retailers to planogram, manage the shelf and drive sales; and a broad product offering across specialty, gourmet ethnic center store, organic, dairy, protein, cheese, deli, food service, produce floral, personal care and non-foods. This past August, we completed our conversion into one national sales force with singular representation across to our customers. And prior to this change, UNFI called on our retailers using sales teams from each of our operating units. Additionally, we are now structured into three regions, each having a management team to make decisions close to the customer and the market. This exciting change brings us to our customer more frequently with all of our service offerings. Resulting from this reorganization, we anticipate identifying and taking advantage of sales opportunities, which are brought forward through our customers having a single point of contact for all of UNFI's products and services. A couple of comments on our recently acquired businesses, Haddon House Specialty Foods is a distributor and merchandiser of natural organic and gourmet ethnic products; Haddon significantly increased and improved our full service merchandising business using our teams to reset, planogram, and manage our products at the shelf. David Anderson, Sr. and David Anderson, Jr. continue to lead UNFI specialty business, as we deploy this very unique and strategic model across the U.S. Our next strategic acquisition was Global Organic, a fresh perimeter company based in Sarasota, Florida, which accelerated our rollout of perishable fruits, vegetables, dairy, protein and related products in Florida. As we have said previously, Global Organic is physically located adjacent to UNFI's Albert's organic Sarasota distribution center and we have now integrated them into our distribution network in organizational structure. Nor-Cal Produce based in Northern California will serve as the basis for a drive toward a national, conventional produce program. Working with Albert's, we see significant opportunities as this business integrated into our national fresh distribution platform. Todd Achondo, President of Nor-Cal will continue to play a significant role in our fresh deployment strategy. And most recently after the fiscal year end, we acquired Gourmet Guru, a distributor and merchandiser of fresh and organic food with expertise in cultivating exciting new emerging brands. Led by Jeff Lichtenstein, Gourmet Guru brings UNFI diverse skills and merchandising with a high touch in-store service model. This acquisition headquartered in New York City is now part of our UNFI Next division run by Kirsten Hogan. UNFI Next is working closely with suppliers to deploy joint marketing merchandising and distribution programs in key urban markets across the country. With these acquisitions, we have added more than $700 million in revenue and roughly a 1,000 associates, and can now offer our customers more than a 100,000 different products. As we enter fiscal 2017, we believe we are well-positioned to provide a wide range of diverse products and services to every retailer across the U.S. and Canada. In fiscal 2017, we'll continue our building out the store initiatives. We will work to integrate our recent acquisitions and we will continue to build out our platform with selective and opportunistic M&A. We believe our increasing exposure to the faster-growing perishable healthy for you products, positions us uniquely well, as we continue to face industry headwinds related to the hyper competitive nature of our industry and distribution and retail. Lastly, UNFI remains resolute in its commitment to doing what's right. During 2016, the UNFI Foundation, which is focused on promoting healthy organic food systems, donated more than $580,000 to non-profit organizations in 23 U.S. states. In addition, our associates volunteered over a 11,000 hours to service projects and UNFI donated more than 13 million pounds of food to Feeding America's network of food banks. Also, we recycled 24,700 tonnes of waste and we diverted 76% of our operational waste from landfills, a 9% improvement over the prior year. We believed UNFI is better positioned for further growth in sales and profitability than ever before. Our four acquisitions strengthened our foundation and UNFI is uniquely positioned to service customers across every channel of food retail in the U.S. and Canada. This is an exciting time for UNFI, as we embark on our next stage of growth. Our fresh distribution network, our capital structure, our breadth of product offering, and most importantly our people, all contribute to the strength of UNFI's position in the marketplace today. Before I turn the call over to Mike to discuss the financials, I just want to comment on some of the headlines in recent weeks. Some of our publically traded food retailers have recently commented that they are experiencing slower same-store sales trends and ongoing pressure from food deflation. We believe our guidance for fiscal 2017 incorporates a still challenging and difficult food retail environment as well as little to no inflation. However, as always, we are intently watching and listening to our customers. And now I'll turn the call over to Mike Zechmeister, our Chief Financial Officer.