Amin N. Maredia - Sprouts Farmers Markets, Inc.
Management
Yeah. So couple of questions in there, I'll try to pick them off and if I miss something, just restate it. In terms of cannibalization, clearly, it's most prevalent in our existing markets, where we're deeply penetrated and many at times we open stores near, just to peel traffic off as the volumes at other stores are just at such high levels that on peak times and days on the weekends and on certain other days, probably on the weekends, it just becomes a more difficult shopping experience for the – it's not the optimum experience for the customer in the stores. So, we decide that – and typically what we've seen is, when we do hit those stores and even if they drop 10%, 15% or even 20%, we've seen in sales, just about every time, those sales come back and those stores build back up. In fact, I can think of at least three or four stores in one of our markets, where we've hit three times and we're going to making a decision at the next meeting to hit it again, because that store is that tight, again, for customers' ability to get in and out. So, I think that's one element, in terms of geographic, from a vintage standpoint, our comps look good, when I look at our 2014 and 2013, we had a really good 2013 comp, 2013 vintage that started off strong. So comps there break away from the pattern. They were more front-loaded, but the 2015, 2014, 2012, when I look at all those vintages, they are following our historical patterns. As far as markets, we're continuing to see ex – just the deflation, just both the cost and the retail deflation. Once you adjust for the deflation, the pattern is holding very similar. So, a lot of the fundamentals of the business, we feel good about. We want to do a little bit more work on traffic, but I think the key for us is both cost deflation and retail deflation is having a pretty big impact on business. When we talk about 4% to 6% comps, that's on a base of zero to 2% inflation. And so, when you're at a negative 2% inflation, you're starting point is a 2%. And then when you have competitive activity, you've got to hurdle that as well on top of your cost deflation. So that's kind of how we're thinking about the business, and how we're looking at the business. And when we make investments, we always think about whether these are rational investment decisions or not. And trying to pull customers with irrational margin investments is not something that we like doing, but, in this environment, it's something that the industry forces in different markets at different times.