David Bratcher
Analyst · Wells Fargo.
Yes. The question of how much inventory out there is a good question. We do spend a lot of time trying to figure out who's holding what, who are the brokers out there, who are the multinationals, inventory they have, because remember, they got substantial inventories as well. So we constantly are looking at that and trying to analyze it. Do we have perfect visibility into it? No. No. That's the honest. Do we know what we've sold and what we hear and what we see in some of the TTB reports? Yes. So there is inventory out there, and it's held. But one of the things that people -- and the reason why we have -- I think we haven't seen tremendous pricing pressure yet is because everybody is sitting and waiting. Everybody is sitting here going like, I may not -- if I'm buying spot, I may not be buying spot right now, but I want to see how this plays out. I want to see how my own inventory plays out. I also -- I think I've said this in the past, but now I'm saying it now, is if you're a major supplier in our industry, they're brands companies, okay? And one of the things that you will start seeing on the shelves, and you already see it to a certain degree, is they'll age up their offerings. For the longest time for years, and I know we've had this on prior calls, people couldn't sell anything older than the 4-year-old because we didn't keep up with it. Now they got inventory. So you're going to see the players on the brand side start to offer 7-year-old, 10-year-old, 12-year-old products. I don't speculate, and I'm just speculating that they're going to dump that on the market. Could they sell some barrels? Yes or no. What you will see hit the market is PE-backed companies that have invested in it, brokers that invested in it. But as Brandon and I've said many, many times, that's a one-off. Those are one-offs. Once they dump that, then it's back to the catch directly to the brand's growth. So look, the supply -- the excess inventory was built all around huge optimism across the industry on American whiskey. And that softened enough that people are sitting back and doing their jobs and going, well, wait a minute, let's take a breath, let's analyze where we're at. Brandon, anything you want to add to that?