Jason Vieth
Analyst · the company ROTH Capital Partners. JP, your line is now open
Yes. Well, JP, that really is a good high-level open-ended question, and I can probably talk for 20 minutes. So, I will try to be a little bit more concise. I mean look, the reality is, as we have said many times, we are in the very early innings at Laird Superfood. We have got products, you can pick up any of them, turn them over, read the ingredient label and realize not only are they the smallest number of ingredients of any product in their categories, but they are the best and most premium ingredients. They are all ingredients that you know by name. There are no fillers or additives or stabilizers or emulsifiers, we are really great at putting very healthy food into the packages. And so for us, we feel like we are just starting to get that message out to the consumers, even the consumers that know Laird and that know Gabby, a lot of them don’t know we have a food brand. So, marketing is key, we will continue to build awareness. Product placement is key, we have very low product placement still across both the natural and the conventional channels, even less so unconventional, of course. And so we will continue to make those calls out to retailers. We are building a branded portfolio of products that is healthier than any other that we know of in the industry. And we feel really great about that. We think we are right on the right trends, but it takes time. And so we are being patient. We are spending time with retailers, finding the right retailers that works with putting the marketing behind it, really leveraging Laird and Gabby into that marketing. That’s been just a tremendous. They are tremendous assets to us in so many ways as founders and innovators, creators in most of these products, and then as brand ambassadors and influencers. I just couldn’t ask for better partners. And so, we will continue to really lean in with Laird and Gabby as the way to share how health and wellness and nutritious oriented our – nutrition-oriented our products are. And then we are not – that’s just in the grocery and online channels that we operate in today. We haven’t even started to scratch the surface of where this can go until we really get into the food service channel. And we are in the process now of setting that up and looking out at college and universities, where kids are drinking terrible coffee and love the product. You walk in and it’s like you are the pied pipe or kids come flocking over from their tables. And the same thing happens when we go to BNI events. So, we have all kinds of BNI campuses, all the major tech firms, etcetera, that have large campuses filled with promissaries and products are health and wellness oriented. We fit so incredibly well. And then you are talking to airlines and hotels, all the places we can go that we haven’t even started to go. So, it’s early innings, JP. We are being metered in what we do. We are not going to spend like we used to years ago at Laird Superfood, we reined in the marketing to be very cautious or low as and ROIs are very, very strong, and we are going to grow. We are going to grow smartly and we do it the right way. So, that’s what you are going to see in the future in addition to the new product innovation that we haven’t yet shared, but we will be sharing over the next quarters.