Arthur B. Winkleblack
Analyst · Chris Growe, Stifel, Nicolaus
Thanks, Meg. Good morning, everyone. Today, we're pleased to take you through our first quarter performance, which marks a great start to fiscal 2013. In the quarter, we delivered robust organic sales growth, again, driven by our trio of growth engines: Emerging Markets, Global Ketchup and our Top 15 brands; year-over-year gross margin improvement for the first time in 5 quarters despite the tough economic environment and higher commodity costs; continued investment in the business including marketing, Project Keystone and more boots on the ground in Emerging Markets and strong constant currency profit growth driven by higher operating income and a lower tax rate. On a reported basis, results were unfavorably impacted by foreign exchange. So overall, we're off to a very good start for the new year. On a constant currency basis, net sales grew by more than 4%, operating income increased 5% and EPS rose more than 15% on a like-for-like basis, which excludes the impact of last year's charges for productivity initiatives. In short, strong results in a very challenging environment. Importantly, Q1 marked our 29th consecutive quarter of organic sales growth at nearly 5%. I think this is an important indicator of our focus on growth, the strength of our portfolio, the effectiveness of our commercial programs and consistency of performance. Our trio of growth engines, Emerging Markets, Global Ketchup and our Top 15 brands, once again drove our organic sales growth. I want to briefly hit some highlights in each of these areas. Our Emerging Markets posted organic sales growth of almost 20%. The growth was led by Quero in Brazil, Foodstar in China and Heinz in Russia. Importantly, in Russia, Heinz is now the #1 brand in both ketchup and total condiments. We also had strong organic sales growth in Indonesia and India. Overall, Emerging Markets represented a record 26% of Heinz sales in Q1, which is our high watermark in the year for Emerging Market mix given the timing of Ramadan. Of note this quarter in Brazil, enhancement of business processes and the implementation of SAP allowed us to eliminate the 1 month lag in closing the books there, so our results include an extra month in Brazil which was partially offset by the planned sales reduction in Long Fong related to the significant streamlining we executed in that business last quarter. And turning to Global Ketchup, we posted 3.7% organic growth, overlapping more than 8% organic growth last year. Our Emerging Markets of Brazil, Russia and China delivered strong double-digit growth, driven by both the retail and Foodservice channels. U.K. led our developed markets in ketchup growth, aided by innovative line extensions like ketchup with balsamic vinegar and now Indian spices. Turning to our Top 15 brands, we posted nearly 6% organic sales growth in Q1. As a result, these core brands have grown to nearly 3/4 of our total portfolio. That's an important advantage for us in that it allows us to more tightly and effectively focus our commercial resources and investment dollars. Now let's take a quick look at each of our geographic regions. Turning first to North American Consumer Products, our results reflected solid and encouraging performance in the U.S. Excluding the 2 product lines we exited last year, Boston Market, which is included in divestitures, and T.G.I. Friday's frozen meals, organic sales in our core U.S. business were up more than 3%. The solid growth is reflective of stronger market shares, and indeed we grew volume share in 9 of our 12 U.S. retail product categories over the last 12-week period while increasing our average net price. I'm pleased to report good progress on Ore-Ida as well, where sales increased as a mid-single digit rate during the quarter. We've been working with our trade partners to optimize Ore-Ida pricing on the shelf, and this is beginning to have a positive effect. We also posted mid single-digit sales growth in Smart Ones and a 2% volume increase in Ketchup. Operating income was off slightly to prior year, impacted by higher commodity cost, sales mix and an increased investment in marketing. And finally, we went live on SAP in Canada during the quarter and incurred some start-up challenges there. U.S. Foodservice delivered excellent results for the quarter. Organic sales grew about 2.5%, driven by price increases implemented last year to cover inflation. Encouragingly, volume was stable and the trajectory has been improving, driven by more favorable QSR trends and our success in penetrating noncommercial channels. Operating income grew at a double-digit rate, reflecting higher pricing and lower costs, clearly aided by the benefits from last year's restructuring initiatives. And as Ed will discuss shortly, we completed the sale of our U.S. Foodservice Desserts business this quarter as we continue to enhance our focus on branded Ketchup & Sauces. Turning next to Europe. The segment generated very solid constant currency results for the quarter with sales up 1.5 points and profit up almost 8%. Organic sales growth was 2%, driven by pricing. U.K. and Russia continue to drive very strong growth, particularly on ketchup, while sales in Continental Europe and Italy continue to be impacted by weak economies and categories. During the quarter, we increased marketing and continued to drive the European change agenda in order to meet the evolving environment there. Additionally, we successfully implemented Keystone in Germany while also divesting a small unprofitable soup business in Germany and consolidating back-office activities into the Netherlands. Moving to Asia/Pacific. Constant currency sales grew by more than 4%, led by Indonesia, India and China and by soy sauce from a category standpoint. This growth includes the negative impact of streamlining Long Fong, which cut the size of that business in half as we executed -- or exited 2 of 4 factories and focused on higher-growth, higher-margin products. The region posted 30% profit growth, reflecting improved net pricing, productivity, sales mix and a strong rebound in Australia, which was aided by last year's restructuring initiatives. Additionally, we continued to increase investments in marketing and in sales capabilities across Emerging Markets in the region. The Rest of World segment reported 32% constant currency sales growth for the quarter driven by very strong year-over-year growth in Brazil, plus the extra month, as well as double-digit growth in Mexico and the Middle East. Venezuelan sales were down for the quarter as a result of the macroeconomic issues in the country. Rest of World delivered 3% constant currency profit growth, lapping more than 100% growth last year, with Brazil's strong performance being partially offset by weakness in Venezuela. And I've mentioned several recent actions we've taken to continue streamlining, reshaping and strengthening our portfolio. These included: completing the sale of our U.S. Foodservice Desserts business, which we announced at Analyst Day in May; exiting subscale frozen businesses in U.S. retail by divesting the Boston Market license and discontinuing T.G.I. Friday's premium frozen meals; divesting a small, unprofitable soup business in Germany; and rightsizing our Long Fong frozen business in China. Now these and many other actions we've executed over the last decade has helped focus the portfolio on those brands and categories where we have the capabilities and position to win. Ketchup & Sauces are the crown jewel, which now represent almost half of our sales. This is an important shift in the portfolio, which we're continuing to drive aggressively. Now with that said, I'll turn it over to Ed to cover the rest of the financials. Ed?