Irwin David Simon
Analyst · people that -- and we see ourselves that the yogurt categories kind of get messy, a lot of price activity going on there. Greek Gods seems to be doing pretty well still or very well with the Nielsen data, but wondered to hear what may be John's plans are besides some new introductions to kind of combat what's going on in the yogurt category. The second question I have was on baby food and it looks like from some of the Nielsen data, the baby food is slowing a little bit and with maybe Plum and Alice getting more play. Wondering how you guys are adjusting to those competitive dynamics and then a third for John is snacks. Snacks seem to be taking off and I'm wondering what's going on there
Thank you, Mary, and good afternoon and first, I want to put our well wishes out to all those affected by Hurricane Sandy. It was quite a devastating storm and from a Hain standpoint, #1, we have 5 plants that were down, Monday and Tuesday, 4 back up Wednesday, all our distribution centers are out there distributing except one. We have one plant that should be back up running. We have no power in our Long Island Corporate offices, but we've moved a lot of the functions out to Boulder, but we are here taking orders and billing and we are absolutely back up to speed. But again, we're here to help out with food and everything else we can to get people back to normal and our thoughts are with everybody. With that, now let's look at Q1 and our first quarter fiscal '13. It seems like we just reported Q4 a few days ago. Very strong quarter, great quarter. Our sales, $359.8 million versus $286.6 million, up 25.4%. Not included in those $359.8 million is $12.2 million of discontinued sales. Our gross profit, $95.2 million versus $79.8 million, up over 19% and our operating income non-GAAP, $32.9 million versus $25.3 million, up 30%. EBITDA non-GAAP for the quarter, $40.4 million versus $32 million, up 26%. EPS GAAP of $0.42 versus $0.28, up 50% and EPS non-GAAP, $0.40 versus $0.30, up 33.3% and our free cash, which I think is the most important and what pays the bills is cash, $102.1 million, up from $85.5 million and Ira will talk more about that later so it shows we're generating a lot of cash here. So let's come back and talk about the quarter. #1, you heard me talk about strong sales. You heard me talk about our gross margins up 19%. We paid down over the last 11 months since we did the Daniels acquisition, over $100 million, which allows us to go out there and do other acquisitions or do buybacks or do other things with our capital. We've gained tremendous amount of new distribution, which John will talk about when he speaks and Rob when he talks, some of the new distribution. We sold the ICL business, which was a private label meals business in August, which closed. We will close on our U.K. -- we'll close on our sandwich business, food to go, daily bread business tomorrow. We have closed on our U.K. grocery business, which was project done to the Premier Foods brands of Sun-Pat, Hartley's, Gale's and Rosie's. We are pretty excited about that. I have spent some time over the last couple weeks with Rob and his team and there's so much we could do and I happened to get a chance to visit a few U.K. retailers and one U.K. retailer says, hey, we're behind the health and wellness trend in the U.S., with Hain's depth and breadth of products, can you help us with a lot of health and wellness products just even with gluten-free, nondairy, lower sodium and just a few. So we are absolutely looking to do that and being a bigger player now in the grocery side of the business, that will help us and Rob will talk about that shortly. Our Cully & Sully business in sales are strong up in Ireland and we'll look to introduce a lot of our other products into the Irish market. Our U.S. business, on an adjustment up 10%, that's on shipments, consumption even higher, which John will talk about and we had to overcome major cuts on Earth's Best and MaraNatha, Earth's Best due to demand of pouches and some of our other products from a co-packer and MaraNatha, just with the demand of peanut butters and nut butters, because of the Sunland recall. So great consumption but we just can't keep up with demand. John and his teams margin up 67 bps with high commodity cost and taking a price increase that's not effective 'til October. And just to come back, our tea sales, we're not even into tea season yet and our tea sales are up over 11%. Our Greek Gods, our Yogurt business and a lot of new products coming from yogurt and exciting products and you're going to see the next evolution of Greek yogurt, up 35%. And now with Greek Gods going into Canada in a much bigger way on both coasts, Rob will talk about introducing it into the U.K. in November. We'll continue to become much more of a major brand within Hain. Gluten-free, and we hear a lot about gluten-free and there's a lot of talk and size and scale. Arrowhead Mills and DeBoles, which have a lot of gluten-free products, both brands up over 35% and there's brands that we've created, gluten-free products within the brand and it really gone out and expanded distribution. So, great growth there. Linda McCartney, the whole Tempe Tofu business, both up double-digits, 13%, 14%, which shows again, the whole meat-free category and the continuous demand for meat-free and meat-free Monday has really caught on. Our Personal Care business and our NSF and concern with what you put on your body and Personal Care products and in regards to baby products in the ingredients, big growth in that area for us. So 13 of our brands, at least, had double-digit growth. 11 had high single, mid single-digit growth so we had a lot of good growth in our brand. As we come back and look at our countries, our Canadian business, up over 15%. Our consumption there grew 9% and just MaraNatha, our Greek Gods, our Spectrum business grew there. Our Yves business in Canada was flat and that is with one customer that just had some changes in some buying and that was just from in a quarter, but in the first month of October, we've seen a lot of good sales come into that. A lot of new retailers in Canada. Target is in there in December, a lot more new Walmarts opening, Whole Foods is opening more and more stores and the Canadian market is really getting some good growth and good opportunities for us there. Europe, we had a good quarter in Europe. Europe up 9.7% on local currency. GG Cracker is up 39% that's because we took over shipping here in the U.S. Our Rice Dream, Natumi business, up 11%. Our Lima business, up 6%. So all that's going on in Europe's still up close to 10% local currency and that's a good turnaround for us in Europe and I really like what I see there. Now Rob will take you through the rest of the U.K. business and some of the stuff that we got going on, which is pretty exciting. We're now into turkey season and our joint venture, which we own 49% of Hain Pure Protein, overall sales, up 14%. ABS sales, which are antibiotic free sales up 82% -- is 82% of sales. Turkey sales up 16%, chicken sales up 7% and we just don't have enough capacity and that we just don't have any more capacity. We really have a big Thanksgiving plan. We're basically sold out of turkeys and the numbers that we have committed to is just astronomical and what the consumer wants today is an antibiotic-free turkey. So it's great to see. Our Asia business, with our partnership with Hutchison Whampoa like-for-like, Hong Kong sales up 35% and consumers are loyal to our brands. I mean, Hong Kong is a smaller market with 8 million people, but they're getting used to our brands, know our brands and continue to show great growth. We have a lot of brands that are in the U.K. today -- are in Hong Kong, up 15% and China and the balance of Asia distribution, we're gradually building and our overall sales to Asia today is 30% of sales. In China, today, we're in over 200 stores, Philippines, we're in over 70, South Korea, we're in over 95. And right now, we have a team that's looking at doing local production of ours Snacks business in Asia and we hope to get that going very shortly. We've heard a lot about Prop 37 and the thing is will it win or not? What's important is California is the first state to really measure and legislate the requirements for labeling and we've always supported labeling, it's very important for us. It's important to identify where there is GMOs or not GMO-free and we do that on our products. 98% of Hain products are GMO-free. So it's going to be interesting to see what happens November 4. But whatever happens, there's just a lot of attention brought to and a lot of notice and I think you're going to see a lot of more states follow on here and maybe different language within the bill. But today, I sit here and say we come out a winner no matter what because 98% of our products are -- the date is November 6, not November 4, when the vote will be. You saw today that we announced a great acquisition. It's something I've done many times, a product called BluePrint and I look at BluePrint as a juice, as a cleanse, as a meal. It was launched in 2007 by Zoë Sakoutis and Erica Huss. Zoë, I'll get your name right. And I think they really got it right. If you come back and look at the juicy ingredients, they are all organic, been to their facility in Long Island City. It's not pasteurized so you're getting all the nutrients, having one of their juices for lunch is like eating a salad and really, I come back and look at pasteurized juice today and it's almost like canned soup and where that's going. And we just think there's a lot more opportunities with that product just not only with juice and meal replacement but going into bars and a lot of other products. We feel like, that from a lifestyle brand and what else we can do with that and we're spinning this caught on today and look what's happened with Lululemon from exercising and where that brand has gone and there's a tremendous correlation here. So we're pretty excited and we're pretty excited that Zoë and Erika and the team will be joining Hain and will really help us from a lifestyle and looking to take that on a global basis whether it's U.K. and Canada. So that should close some time in December. Just that nobody's is confused and Ira will talk about confirming guidance, we're now into our second quarter, which does include 2 months of our U.K. acquisition, one month of discontinued operations of food-to-go and does not include anything of ICL, which was sold in August. We're comfortable with first call EPS and sales expectations that are out there. So great quarter and I really feel good about what we're doing where eating healthy is becoming a bigger part of our lives. What I've seen as you saw, anybody went near any supermarkets on Friday, Saturday, Sunday, shelves were bare and we're out there right now trying to replenish a lot of stores and get products back out there and we feel just, individuals staying at home, families staying at home eating and replenishing that, something that we'll do over the next few weeks. So we feel good about business. What I'll do is turn it over to John and he'll take you through some of the exciting things that he has doing or going on in the U.S. John?