If you take a look at, go up to even northwest Iowa, and typically this time of the year you could be paying $0.25 to $0.40 under for corn across the dump. While some of that still happens from off-farm, typically to buy any commercial – any real quantities of corn, some kind of commercial, if you’re an ethanol company, it’s taking at least $0.05 under to kind of $0.05 over-ish kind of values. So we’re at $0.25 to $0.40 higher than historically on corn. If you go to Indiana, where the harvest hasn’t really started yet, and that’s part of the problem, is that harvest got pushed back because of rain; you know, Indiana this time of year could be a $0.10 under market, and you’re paying at high as $0.41 to $0.60 over for corn across Indiana today, and Ohio. So you’re seeing a pretty significant increase, so a lot of people look at sort of the Bloomberg simple crush, and say “Oh, my goodness. Look at how big margins are.” But I think you have to discount some of that. I mean, they’re still good, but you have to discount some of that because of the higher cost of physical corn, than we’ve ever seen in the past. What you have to remember is our carry-out last year was about a month of usage, so with the crop getting pushed back, you really went into those stocks pretty hard, which left most of the commercial and farm space empty by the time we get to harvest. So a lot of that’s getting put away, getting put in storage, getting put on deferred pricing, and they locked down the farm. So it just takes more and more to get – and we saw a break in the harvest of corn from kind of the mid to high $0.07’s to low $0.06’s, and even into the $0.055 range. If you look at that, you’re getting close to cost of production in kind of – including land costs, in Iowa and Nebraska, and you’re just not going bring that much corn out of storage at that point. So the job of the market is do the basis first, then the spread next, then the price; hopefully that will react as well.