Mark Clouse
Analyst · Barclays. Your line is open
Thanks, Ken. Good morning, everyone. And thanks for joining us on the call. I guess, last quarter, I was a bit premature in saying goodbye to Ken. Looks like he'll be with us one more time. Seriously, though, thank you, Ken, for your contributions to the company and for bridging us to your replacement. As you may have seen, we announced that Rebecca Gardy will be joining Campbell as VP of Investor Relations on March 30. Rebecca and Ken will work together to ensure we have a smooth transition. Our results in the quarter were again in line or above our expectations. And we continued to successfully execute our plans to stabilize the company by investing in the business, optimizing our portfolio, efficiently implementing our operating model, and successful de leveraging of our balance sheet. In fact, in the quarter, we used the net proceeds from the divestitures, along with positive cash flows, to reduce our net debt to 3.5 times adjusted EBITDA. Overall, I am encouraged by our progress and how we are building a track record of improved execution. But I also recognize that we have more to do to deliver sustainable growth and performance across both of our businesses. Turning to slide 6. This quarter, we delivered growth across all key metrics, including organic sales, adjusted gross margin, EBIT and earnings. Looking at our specific results for Q2, organic net sales increased 1%, reflecting continued strength in snacks where organic net sales increased 2%, and improved performance in meals and beverages where organic net sales were comparable to a year ago. Importantly, soup performance improved meaningfully from the first quarter as solid holiday results, along with some timing from Thanksgiving resulted in about a 1% growth rate for Q2. Our end market performance maintained its momentum from the first quarter, with solid results across both divisions. In measured channels, our total company end market consumption increased 1% in the quarter, consistent with our first quarter performance. This included a headwind from a year ago shift in timing of snap payments at the end of January. In addition, our brands grew or held share in categories representing approximately 80% of our total business and in 10 of our 13 stated priority categories. This includes share gains in US soup for the second consecutive quarter, reflecting sustained progress of our Win in Soup plan. We also continued to deliver against other key elements of our strategic plan, including 150 basis point adjusted gross margin expansion, supported by productivity improvements and cost savings. We racked up cost savings of another $45 million in the quarter, inclusive of our multi-year enterprise program and the synergies from our snacks integration. Adjusted EBIT performance came in stronger than expected, despite a significant increase in marketing spending, as gross margin gains more than offset these planned investments. This, along with our lower adjusted interest expenses, resulted in another quarter of double-digit adjusted EPS growth. As you saw this morning, we raised adjusted EPS guidance for the year. The improved outlook is being driven by lower adjusted interest expense following our successful deleveraging in the quarter and adjusted EBIT momentum through the first half, which was better than we anticipated. We expect these benefits to be partially mitigated as we plan to increase some strategic investments in the business to drive continued momentum in the back half of the year. We'll start our segment discussion with Meals & Beverages on slide 7. I'm pleased with the progress we're making in the division and the sequential improvement in sales performance. In the second quarter, net sales were comparable to the prior year. This performance reflected the impact of improved retailer relationships, investments in our core brands and overall stepped-up execution on the business. While we're certainly not all the way to bright, the business is responding favorably to the actions we have taken to optimize the portfolio and our increased investments to improve the quality of our food and building equity in our brands. In fact, in Q2, we increased our level of marketing investment versus prior year with A&C up 20%. The majority of this spending was targeted against the soup portfolio where consumer response has been very encouraging. Let's go a little deeper now on soup on slide 8. After a little over a year enrolled, I continue to believe in the potential of the category and I'm even more confident in our brand's ability to lead. As expected, our net sales profile improved in the quarter, with sales of our US retail soup portfolio up 1% behind strong performance in condensed and broth, including Pacific, which was partly offset by planned declines in ready to serve and the continued headwind from TDP declines. Helping this number was also the shift of some Thanksgiving shipments. Our net sales slightly outpaced our end market results, which were comparable to prior year. Underlying that end market result, we continue to see strong indicators on several measures related to the improving health of our soup brands and much better execution in the key holiday period. For instance, we grew share for the second consecutive quarter, with gains in condensed and broth. Another important metric that we are particularly excited about is household penetration, which increased versus the prior year, driven by our condensed portfolio. Not only are we attracting new households, we are attracting younger households, which bodes well for the future. In particular, on tomato soup, a good percentage of the gains came from millennial households. Frankly, this is a trend that many believed was not possible. Of course, there were puts and takes across the portfolio and not everything worked perfectly. So, let's break it down. Starting with condensed, you can see our enthusiasm for our return on investment, especially with our icon SKUs, tomato, chicken noodle, cream of mushroom and cream of chicken where we continued the turnaround. Consumers responded favorably to our messaging and quality improvements. As a result, we saw improved lifts in the business across both eating and cooking varieties. Given the importance of the business, this was a key pillar in our strategy and was the single biggest priority going into the season. Although we did benefit from some competitive supply challenges in the marketplace, we also were lapping some benefits from winter storms and the previously mentioned snap timing from a year ago. The net of this is that, overall, we are very encouraged by our progress on this very important part of our soup business. Next, we were very encouraged that the Pacific food soup portfolio returned to growth in this past quarter. We regained distribution with key customers, which contributed to the strong sales growth in the quarter. We see an opportunity to further grow Pacific food soup portfolio as we continue to further integrate the business, increase capacity and step up our equity building and innovation efforts around this highly relevant brand. Next, while the Swanson broth business had a solid performance in the quarter, share was just marginally better, reflecting the continued need to sharpen our plans to ensure price gaps and quality differentiation are in place. We have good learnings coming out of the holiday and we'll be making further refinements as we go into Easter. Finally, our ready-to-serve portfolio mitigated much of the other segments' growth, as planned. We expected ready-to-serve to decline this quarter as our plans called for reductions in the depth of our trade events around chunky and the continued impact of the distribution losses in the segment. While we maintain support and have seen more recent trends improve, these actions negatively impacted volume and share in the quarter. While painful, this was the right decision for the long-term health of the brand. I anticipate that, in fiscal 2021, we'll get back to playing full offense on all of our RTS brands based on the steps we've taken this year to fix the foundation. Not just on RTS, but an overall headwind continued to be driven by the pressure on distribution. I stated last quarter, about 20% of our TDP declines have been regrettable. The team has been making great progress in two areas to help address this. One, making the case for recovering lost core SKUs as the retailers reset their shelf later this year. And two, protecting overall shelf space by adding phasings of our core SKUs. This is helping as you see the TDP decline is moderating and shelf space has been improving. Finally, as previously discussed, we made proactive decisions to optimize certain lower profit food service volume. The balance of the remaining food service soup business posted a solid gain in the quarter, led by restaurants and hospitals, with sales up 10%. As we cycle these decisions and think about the future, we'll be in a much better position to see food service contributing positively to our overall win in soup plans. In summary, as we head out of the heart of the soup season, we feel good about our progress and the fundamentals of the business. We showed marked improvement and executed well in what was the most important quarter for soup. We also continued to create confidence in the category with our important retail partners. I know you've heard me say this before, but it does bear repeating. The change on soup won't happen overnight. Steady, sustainable improvement is the name of the game. In other parts of the division, on slide 10, we continued to see strong growth from our Prego pasta sauce brand. It grew share again and maintained its number one position in the category for a third straight quarter. This is really strong performance in a very relevant and healthy category. Turning to V8, the shelf stable juice category remain challenged. For us, it's really a tale of two cities, with the main bright spots being our V8 +Energy and our multipack single serve business, which continued to be offset by the declines in the splash and fusion varieties. This is consistent with our strategy of actively reshaping the portfolio around the plant-based positioning of V8 Red, the V8+ product platform and single serve. It will take time, but as the portfolio changes occur, we will be much better positioned for the future. Let's next look at our Snack segment on slide 11. This was another very good quarter for the business with organic net sales increasing 2% and operating profit up 3%. I'm pleased to see sustained momentum behind our proven growth model. The sales growth is partly offset by the 1% headwind from partner brands, which we spoke about earlier in the year and will continue throughout fiscal 2020. Once again, eight of our nine power snack brands grew or held share in the quarter. In fact, these brands grew 4% for the quarter, demonstrating their continued strength and differentiation in the market. Let's dig a bit deeper to see what's behind the healthy growth of these brands. First, our marketing investment in the power brands continued to be strong. We maintained an increased marketing investment with A&C up 20% versus prior year. And these investments continued to pay off. The power brands grew at 3 times versus the rest of the portfolio. Additionally, it's resulting in increased household penetration for seven of the nine brands, another indicator of sustained growth. The Pepperidge Farm portfolio specifically delivered its 21st consecutive quarter of organic growth. Goldfish performed well with increases on the core. We're coming up now on the three-year anniversary of the launch of our newest snacks brand, Farmhouse. This brand continues its growth trend with strong performance in bread and cookies. However, overall, our fresh bakery business did decline in the quarter after a fairly strong stretch of great performance. We experienced some softness in certain segments, particularly in breakfast and healthier grain based bread. We know where and what is driving the softness, and we have plans in place to help improve trends, but expect to deal with headwinds in this business for the balance of the year. Marketplace performance was also strong on our other Snacks brands, where we drove double-digit gains on Late July, with Cape Cod, Kettle and Lance continuing to respond positively to our increased marketing investments, leading to both consumption and share growth. With respect to our snacks innovation, I'm pleased with the early progress we are seeing on our new products and look forward to sharing more details in the quarters ahead. Let's finish our discussion of Snacks with a review of our progress against integration and value capture on slide 13. The headline here is that we are very much on plan. I continue to be pleased with the consistent progress of the integration. Much like in Q1, we delivered synergies in procurement around packaging, continued to realize savings from last year's consolidation of sales headquarters and related operations, and benefits from increased operational efficiency and manufacturing through the build-out of new mixing centers. We also recently have taken actions to improve the effectiveness of the Snacks organization by simplifying and streamlining our operations. Looking ahead, we expect these recent actions, along with other initiatives around manufacturing and logistics, to begin to deliver savings in Q3. As you may have seen, we appointed Valerie Oswalt as the new president of the Snacks division on Monday. I am confident that Val is the right leader and a strong cultural fit for our Snacks business due to her two decades of experience in snacks and her track record of leading people and delivering results. She brings a diverse background of cross-functional expertise and experience across large organizations, such as Kraft Foods and Mondelez, and also entrepreneurial startups. I've had the pleasure of working with Val for many years and could not be more excited to have her join the team and accelerate the growth of this business. With that, let me turn the call over to Mick for a deeper dive on our financial results and segment performance.