Sergio Alonso
Analyst · Jeronimo De Guzman with Morgan Stanley. Please go ahead
Thank you Woods and hello everyone. On a consolidated basis organic revenues excluding Venezuela increased 6.9% in the first quarter. As reported revenues declined by 7.7% primarily due the depreciation of the Brazilian and Argentina currencies. Systemwide comparable sales rose 3.8% as average check growth more than offset a decline in traffic. Turning to slide three, Brazils first quarter’s revenues were impacted by this unique depreciation of the [Indiscernible] which more than offset flat comparable sales and the contribution of new restaurant openings. Reported revenues decreased by 14.6% largely due to the 22% year-over-year depreciation of the Real. In [Indiscernible] revenues grew by 3% versus the prior year quarter. System wide comparable sales were level with the prior year period of SLAD’s consumption led to lower traffic levels and offset average growth. First quarter traffic was also impacted by our past year-over-year comparison as the marketing calendar was adjusted given World Cup schedule and the monopoly campaign launched in March last year while in 2015 it launched at the end of April. The net addition of 51 restaurants during the last 12-month period, of which over 60% were free-standing units, contributed $23.5 million to revenues on a constant currency basis during the quarter. As Woods mentioned in his opening remarks, we are in the process of rolling out a new forecasting and scheduling system in our Brazilian restaurants. I am pleased with the pace of the rollout which is expected to be completed by the end of this year and I’m encouraged by the positive results we’ve seen in the restaurants where the system has already been implemented. This system will allow our employees to be better prepared to several customers throughout all the parts and thus ensure we continue to efficiently deliver the best customer experience. After rollout expands and our managers become more proficient with the system, I am confident that we would be able to deliver restaurant margin expansion over the next three years. On slide four, you will see that NOLAD revenues decreased 6.6% year-over-year, but were stable in an organic basis. System-wide comparable sales declined 2.4% due to a decline in traffic which offset growth in our check. The net addition of three restaurants during the last 12-month period contributed $2.2 million to revenues in constant currency. The competitive environment remains challenging in Mexico. However, we have taken the right steps to generate long-term positive trends in the division. Last quarter we mentioned we have been testing a new menu in Mexico called McMio or McMine in English which enables customer to create their own personalized meal combinations. McMio has been rollout in 36 restaurants and we expect to introduce the new menu platform in at least another 100 restaurants by the end of second quarter with the goal of reaching more than 250 restaurants by the year end. Customer’s feedback has been very promising with consistent increases our check. Please turn to slide five. SLAD’s revenues increased 7.4% in the first quarter, excluding the 15% depreciation of the Argentine Peso, revenues grew 21.7% in organic terms. System-wide comparable sales rose 22.1% with consistent improvement in our family business combined with inflation driven average check growth. The net addition of three restaurants during the last 12 months period contributed $1.8 million to revenues in constant currency. Now turning to Caribbean divisions results on slide six, revenues excluding Venezuela decrease by 10.8% versus the prior year quarter mainly due to the depreciation of the Colombian Peso and the Euro which is utilize in several of the Caribbean market. Comparable sales were down 4.5% primarily as a result of lower traffic due to a soft economic environment in Puerto Rico. On a positive note we’ve seen solid traction in Colombia, large marketing division that we believe a strong long-term potential. The company continues to focus on long-term growth offering relevant locations to its customers. As part of the strategy we closed 10 underperforming restaurants against three openings across the entire division. The combined contribution to constant currency revenues of the restaurants that were closed and opened was $1.8 million over the last 12 months period. Please turn to slide seven. We completed 77 new restaurants openings for the 12-month period ended on March 31, resulting in a total of 2,119 restaurants. And also in the period we added 255 Dessert Centers and 8 McCafés, bringing the totals to 2,526 and 335, respectively. We believe that we have the right market in place to navigate this period and continue to strengthen our brand position of the leader QSR Company in the region. We’re focusing on marketing actions or increasing consumer awareness of our quarterly offerings through programs as puertas abiertas. We also continue to put family first and catering to local preferences with offerings such as a new chicken meals in the Andean markets. In doing so we have been able to maintain market share in our largest market at a time where consumers are been more selective with their discretionary spending. And we will continue providing our guest with a relevant McDonald’s experience while we work on improving our performance behind the counter to generate value for our shareholders in the long run. I will now hand you over to José Carlos for a discussion on our adjusted EBITDA and key balance sheet metrics.
José Carlos Alcantara: Thank you, Sergio. As Woods mentioned we are focused on streamlining our business and expanding margins through targeted cost reductions. Areas where we expect to capture efficiencies include labor costs, non-product purchases and G&A expenses. The key source of labor efficiencies will be the implementation of the new forecasting and scheduling system. This investment will also help us to improve inventory management and serve as a platform for back-of-the-house improvement in crucial consumer facing technologies in the future. Please turn to slide eight. First quarter consolidated adjusted decreased 16.8% but rose 35.5% on an organic basis year-over-year. Excluding Venezuela, adjusted EBITDA decline to 20.8% and was down 5.2% in organic terms. For the quarter, labor cost as a percentage of sales were flat year-over-year, while G&A as a percentage of revenues rose due to some currency and time-related factors reported total G&A was 2.5% below the prior year’s level. Additionally occupancy and other operating expenses as a percentage of sales increased and together with G&A more than offset a margin improvement in food and paper leading to a 10 basis points contraction in the adjusted EBITDA margin to 5.4%. In the quarter, there are two key factors that contributed to a negative variance in our corporate G&A. One, $3.1 million related to the impact of high inflation on our Argentina base corporate expenses which was only partially offset by a modest evaluation of the Argentine peso. And two, $3.5 million related to a downward adjustment to the variable compensation accrual in the first quarter of 2014 which arose from a 2013 bonus payment that was lower than the actual accrual for that year. Excluding these two factors, corporate G&A in the first quarter of 2015 would have decline by more than 12% versus the prior year period. Turning to our divisional results on slide nine, Brazil’s adjusted EBITDA contracted 11.7% but increased 5.4% excluding the impact of currency depreciation. The adjusted EBITDA margin increased 36 basis points to 11%, due to food and paper efficiencies helped by currency hedges which more than offset higher occupancy and other operating expenses as a percentage of sales. Both payroll cost and G&A expenses were unchanged as a percentage of revenues versus three-year ago period. NOLAD’s adjusted EBITDA increased by 10.1% in the first quarter with the similar growth achieved on an organic basis. The adjusted EBITDA margin expanding more than a 100 basis points to 7.1%, thanks to lower G&A as a percentage of revenues combined with leverage payroll cost and occupancy and other operating expenses. These factors more than offset higher food and paper costs as a percentage of sales. In SLAD, adjusted EBITDA increased 12.6% on an as reported basis and 28.9% in organic terms, the adjusted EBITDA margin expanded 51 basis points to 11.3% driven by efficiencies in food and paper, payroll costs and occupancy and other operating expenses. Before I discuss the Caribbean division’s results with you, I would like to update you on our Venezuelan operations. In February 2015 the Venezuelan government announced unification of SICAD and SICAD II into a single exchange mechanism called SICAD and established a new open market foreign exchange system called SIMADI. As of March 31, 2015, three foreign exchange rates were legally available: one, the official exchange rate settled at $6.30; two, the new SICAD exchange rate settled at $12; and three, the SIMADI exchange rate settled at 190. Considering that the SICAD II exchange rate no longer exists, the lack of operations at the SICAD exchange rate and our relative ability to access U.S. dollars to do the SIMADI mechanism, we began remeasuring the results of our Venezuelan business at the SIMADI exchange rate, beginning on March 1, 2015. As a result of the change to SIMADI exchange rate, we booked a write down of certain inventories totaling $4.4 million and impairment of long lived assets amounting to $7.8 million and recognized a foreign currency exchange loss on our net monetary assets of $8 million. Excluding Venezuelan the Caribbean divisions as reported adjusted EBITDA contracted 7.9%, primarily due to the depreciation of the Colombian peso and the soft consumer environment in Puerto Rico, while organic adjusted EBITDA rose 8.6%. The adjusted EBITDA margin increased by almost 10 basis points to 3% as efficiencies in payroll, G&A and occupancy and other operating expenses more than compensated for the higher food and paper costs. Turning to slide 10, first quarter consolidated non operating results reflected a $2.3 million increase in foreign currency exchange losses. FX losses for the quarter were mainly driven by the change in the exchange rate used to measure the Venezuelan business and the depreciation of the Brazilian real. The latter generated loss on intercompany balances which was partially offset by a gain related to the BRL denominated long term debt. Net interest expense was broadly stable year-over-year at $16.3 million. The first quarter net loss reflects lower operating results which included the impairment charge on Venezuelan fixed assets and higher foreign exchange losses. Slide 11 contains our debt indicators. Beginning on June 30th of last year, we were not in compliance with the debt ratios established by the terms of the MFA. McDonald’s has extended the waiver for clients with certain leverage ratios through the first quarter of 2015. We continue to monitor the situation, but do not foresee a materialize adverse effect on our business or financial results. As of March 31, our net debt to adjusted EBITDA ratio was 2.8 times. While inter years seasonality in our cash flows will likely lead to short term variations in this metric, our plan over the next one to two years is to bring the year end ratio back to our target of 2 times to 2.5 times. This process will be facilitated by improved operating cash flows and reduced capital expenditures for new restaurant openings. In addition cash raised from the redevelopment of some real estate assets and refranchising of existing restaurants will contribute to that reduction. I will now hand the call back to Woods.